Hong Kong House Restaurant

Reviews

• ★ ★ ★ ★ ☆
  Restaurant was busy, (good sign) food was good and hot, the Hot & Sour soup was the best I've had in a long time. Washroom was clean for how many people were in the restaurant. I would recommend the restaurant. Service was good and efficient.
  By Kim Clark, March 19, 2017
• ★ ★ ★ ★ ★
  Did not try the buffet but there seemed to be a lot of folks enjoying it (standard "Chinese" buffet items). Looked fresh, parking was full, and everybody seemed to be going for seconds or more. Two of our staple orders, the hot and sour soup and the mapo tofu, were hands-down the best my father and I've had in a very long time. Their short-ribs were good too, and it was all for considerably less than a night at BP's, with plenty of takeaway leftovers. I wish this place was local, or at least back on the mainland!
  By Russell Nunweiler, January 21, 2017
• ★ ★ ★ ☆ ☆
  The food was okay. If there was somewhere else that had better food I would go there. Making sure buffet dishes are full. That was an issue last night. You have some great items and some cheap filler items FYI they don't make your buffet full they make it look like you cannot be bother to put something else up. The Mandarin Restaurant in the GTA would be a good buffet to strive for! Now I don't expect that kind of buffet. However at your price point the dished on the buffet can be improved. This is only a note not to bash but rather a guide to your clientele. What would you serve at your table at home.
  By Jason Beamish, January 17, 2017
• ★ ★ ★ ★ ★
  Popped in here for dinner with my wife. We were delightfully surprised. Great selection on the buffet, and everything was very fresh. Their Chinese Fried Rice recipe could be stepped up a notch or two, but other than that we enjoyed our meal immensely. I guess that is why they were packed on a Monday night! Totally recommend. 马克
  By M ES, October 25, 2016

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About Hong Kong House Restaurant in Nanaimo